Abstract
Qualitative analysis of leaf extract of Calophyllum inophyllum revealed that the presence of alkaloids, amino acids, carbohydrates, fats, flavonoids, glycosides, phenols, protein, sterols, tannins and triterpenoids. Carbohydrates, flavonoids, phenols and protein were present in the tested three extracts such as acetone, distilled water and ethyl acetate extracts while alkaloids, amino acids and fats were detected only in ethyl acetate extract.
2017050114.QUALITATIVE ANALYSIS OF LEAF EXTRACTS OF CALOPHYLLUM INOPHYLLUM.L. pdf